Lunch outside on my patio this afternoon, in the gorgeous heat.
Olive bread from Paul. A fresh young goat cheese from Neal's Yard Dairy in Covent Garden, slighty sour, but gentle and white like a water lily. Herbal, soft artichokes, salty olives and a soft grilled red pepper, that lolled about on the bread like a tongue. To drink, iced Tazo Passion tea - one sip and I was in Vancouver again.
Oh, summer. May you last a thousand years.
Oh Summer, may you come back down-under just as quickly as you departed! At least the sun is back now. We've had no sun but rain for two weeks straight. It's so weird trying to operate without sunshine. So not Sydney.
ReplyDeleteYour lunch looks delicious Phil hon, enjoy the warmer weather!
I realised today I'm definitely a summer girl!!
ReplyDeleteWish you were here babe xx
yummy! Now Im hungry!
ReplyDeleteYour lunch looks divine!
ReplyDeleteWhere did you find Tazo tea in London? I used to drink the passion tea in NZ :)
Emily, I didn't find it in London - a generous friend brought me a box back from the US! I don't know if Whole Foods might have it? Might be worth a try.
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